How to Prepare Wonderful Kola for Infection: Free Guide

Here is How To Prepare Wonderful Kola for Infection

Ever heard of the traditional medicine called ‘bitter kola‘? This mixture of herbs is typically brewed to help extract toxins and prevent putrefaction in an infected person’s body.

Today, you can find it easily online, with one vendor selling an entire kit that includes jars, a mortar and pestle, and a recipe book.

How to Prepare Wonderful Kola for Infection: Free Guide 1


If you are looking for an effective natural way to help fight off colds and flu, then you should consider using bitter kola.

This plant has been used by Africans for centuries to treat a variety of illnesses, and it is now being studied by scientists as a potential solution to the global pandemic.

Here are some tips on how to prepare bitter kola for infection:

1. Brew the kola tea using fresh or dried leaves. Add 1 teaspoon of the powdered herb to 8 ounces of hot water. Steep for 3-5 minutes.

2. Take the tea frequently throughout the day, preferably in the morning and evening. For best results, drink it cold or dilute it with water if you have a fever.

3. If you have a cold or flu, take 2 capsules of bitter kola every two hours until your symptoms go away. Do not exceed 8 capsules per day.

4. If you are pregnant or breastfeeding, consult with your doctor before taking bitter kola supplements. The herb may not be safe for you and your child.

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How Bitter Kola Works

Bitter kola is a plant that has been used for centuries in Africa to treat infections and other ailments. It has recently been gaining popularity among health enthusiasts as a natural way to treat colds and flu.

Here are some tips on how to prepare bitter kola for infection:

First, gather all of the ingredients you will need for the bitter kola remedy. These items include:

  • kola nut
  • water
  • honey
  • lemon juice and ginger.

Second, make sure that your ingredients are fresh and properly stored.

Kola nuts should be shelled and stored in a dark place away from heat and light. Honey should be stored in an airtight container and kept refrigerated.

Lemon juice should be kept in the refrigerator and used within two days. Ginger should also be refrigerated and used within two days.

Third, mix all of the ingredients together in a bowl or glass jar. fill the jar up to the top with water and stir well to combine.

Fourth, place the jar in a dark place where it will stay cold (like your fridge).

Fifth, take one or two tablespoons of this mixture each day during cold symptoms to help relieve symptoms faster.

Sixth, drinking plenty of fluids-rich liquids such as iced tea, water and broth will help.

Seventh, try to get plenty of rest and don’t over-exert yourself for a week or two.

Preparations Required

– Purchase bitter kola
– Prepare the kola according to the instructions on the package
– Add water to the mixture and stir until the kola is fully mixed in
– Store in a sealed container in the fridge

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Bitter kola is an acquired taste, but it can be enjoyed if prepared correctly. To make the beverage, purchase bitter kola and follow the instructions on the package.

Typically, users will add water to the mixture and stir until the kola is fully mixed in. After being mixed together, store bitter kola in a sealed container in the fridge.

How to Prepare Wonderful Kola for Infection: Free Guide 2

How To Prepare Bitter Kola For Infection

Bitter Kola is a popular traditional African drink that has been enjoyed for centuries. The plant is indigenous to Africa and the roots are used to make the beverage.

Bitter Kola can be enjoyed in various ways such as using it as a refreshing drink, in cooking, or as a medicine.

If you are looking for a way to prepare bitter kola for infection, there are several ways to do so. You can either brew the kola yourself or purchase it pre-made.

If you are brewing the kola yourself, you will need to combine the ingredients and then allow it to steep for hours.

Once brewed, bitter kola can be stored in an airtight container for up to two weeks.

If you are looking to purchase bitter kola pre-made, there are several brands that you can choose from. Some of the more popular brands include Kuumba and Koka Masala.

When purchasing bitter kola pre-made, be sure to read the label to make sure that the product is gluten-free and contains no artificial flavors or colors.

Cooking Instructions

If you are looking for a way to make bitter kola palatable, you can either add sweeteners or spices to the drink.

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Adding sweeteners such as honey, maple syrup, or agave nectar will make the bitterness less harsh and more enjoyable to drink.

Adding spices such as ginger, cloves, and cinnamon will also adjust the flavor and make it more appetizing.


If you’re feeling sick, or know someone who is, there are a few things you can do to help them feel better. One of those things is to drink lots of fluids and eat light foods.

However, if you don’t feel well and your doctor doesn’t have any other recommendations, another option is bitter kola.

Bitter kola is a traditional African herbal medicine that has been used in Africa for centuries to treat a variety of illnesses.

It’s also been used in Europe and America to treat malaria, dengue fever, and other infections.

Bitter kola is made from the leaves and bark of the quinine tree. Quinine is a natural anti-malarial agent that is found in bitter kola.

In addition, bitter kola contains other herbs and spices that help to fight infection.

When it comes to using bitter kola for infection, it’s important to be aware of the correct dosage. The standard dosage for bitter kola is 1 gram three times a day.

However, the dose may be different for different people. You should also be aware that bitter kola can cause stomach upset, so it’s important to take it with food.


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